Anji Bai Cha White Tea Loose Leaf Green Tea 100g
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Origin:Anji,Zhejiang,China Type: Green Tea Taste: Refreshingly Delicate and Soothing Storage:Store in airtight, opaque packaging; keep refrigerated How to brew Anji Bai Cha? 1.3g/150ml.3 grams tea for every 150 ml water 2.temperature about 80℃ (176℉) 3.infuse 1-2 minutes 4.steep 2-3 times is best If you want to know more about tea,...
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Origin:Anji,Zhejiang,China Type: Green Tea Taste: Refreshingly Delicate and Soothing Storage:Store in airtight, opaque packaging; keep refrigerated How to brew Anji Bai Cha? 1.3g/150ml.3 grams tea for every 150 ml water 2.temperature about 80℃ (176℉) 3.infuse 1-2 minutes 4.steep 2-3 times is best If you want to know more about tea, please visit and follow Oriarmcha! Origin:Anji,Zhejiang,China
Type: Green Tea
Taste: Refreshingly Delicate and Soothing
Storage:Store in airtight, opaque packaging; keep refrigerated
How to brew Anji Bai Cha?
1.3g/150ml.3 grams tea for every 150 ml water
2.temperature about 80℃ (176℉)
3.infuse 1-2 minutes
4.steep 2-3 times is best
If you want to know more about tea, please visit and follow Oriarmcha!
Type: Green Tea
Taste: Refreshingly Delicate and Soothing
Storage:Store in airtight, opaque packaging; keep refrigerated
How to brew Anji Bai Cha?
1.3g/150ml.3 grams tea for every 150 ml water
2.temperature about 80℃ (176℉)
3.infuse 1-2 minutes
4.steep 2-3 times is best
If you want to know more about tea, please visit and follow Oriarmcha!