Yunnan Pu'er Tea Leaves Chengyun Lao Banzhang Raw Tea 357g Seven Cakes

[Product Name]: Old Ban Zhang

[Product ingredients]: Yunnan Daye Seed Sundried Green Maocha

[Production Technology]: Pu'er Raw Tea

[Net content]: 357 grams

【 Storage conditions 】: Clean, ventilated, dry, odorless, and avoid direct sunlight

"Warranty period": It is suitable for long-term storage under storage conditions.

About Pu'er Tea

Pu 'er tea is a kind of loose tea and pressed tea which is made of Yunnan large-leaf sun-dried hairy tea in a certain area of Yunnan Province by post-fermentation.

Tea. "Pu 'er tea" can be harvested in four seasons: spring, summer, autumn and winter. Spring tea is harvested from February to April, and it will be harvested within 15 days after Tomb-Sweeping Day.

The spring tea harvested is of high quality, with one more bud and one more leaf, and fine and white buds and stamens; Summer tea is harvested from May to July and is called Rainwater Tea. If made properly,

The quality of tea is similar to spring tea; Autumn tea is harvested from August to October and is called Guhua tea. The quality of the tea is second to that of spring and summer tea; Winter tea is rarely harvested, only tea farmers

Collect the right amount and drink it yourself.