Puerh Ripe Tea Dry Warehouse Ripe Tea Menghai Palace Ripe Tea 357g

[Product Name]: Gong Tingzhen

"Raw material": Yunnan big leaf sun-dried green tea.

"Production technology": Pu 'er cooked tea

[Net content]: 357 grams

【 Storage conditions 】: Clean, ventilated, dry, odorless, and avoid direct sunlight

【 Shelf life 】: Suitable for long-term storage under storage conditions

[About Pu 'er Tea]

Pu 'er tea is a kind of loose tea and pressed tea which is made of Yunnan large-leaf sun-dried hairy tea in a certain area of Yunnan Province by post-fermentation.

Tea. "Pu 'er tea" can be harvested in four seasons: spring, summer, autumn and winter. Spring tea is harvested from February to April, and it will be harvested within 15 days after Tomb-Sweeping Day.

The spring tea harvested is of high quality, with one more bud and one more leaf, and fine and white buds and stamens; Summer tea is harvested from May to July and is called Rainwater Tea. If made properly,

The quality of tea is similar to spring tea; Autumn tea is harvested from August to October and is called Guhua tea. The quality of the tea is second to that of spring and summer tea; Winter tea is rarely harvested, only tea farmers

Harvest in moderation and drink on your own.