Oolong Tea - the taste is Soft and smooth, light milky and sweet taste, with a subtle hint of cream aftertaste. Rolled into tight tiny ball shape (dry Leaf), sand in color. Tea leaves with stems, which are necessary part of any properly made Taiwan traditional oolong, as during the oxidation (fermentation) and roasting process, the stems contribute to the softness, fragrance, and mouthfeel of the finished oolong.
In our store we are pleased to present you, the best natural organic, quality teas, from direct tea farms in China.
I hope you will love them as much as we do
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Product details:
Total Weight: 125g
Packing list: Food Paper Packaging
