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On Sale Grade A American Wisconsin Ginseng Root Powder 7+Years 4oz - 16oz 美国花旗参粉

Sale price  $46.20 Regular price  $88.00 (-48%)
Limited-Time Offers, End in: --:--:--
Weight: 17.6oz/500g
Product subtotal: $46.20
On Sale Grade A American Wisconsin Ginseng Root Powder 7+Years 4oz - 16oz 美国花旗参粉
Regular price $46.20
Regular price $88.00 Sale price $46.20 (-84%)
Weight: 17.6oz/500g
On Sale Grade A American Wisconsin Ginseng Root Powder 7+Years 4oz - 16oz 美国花旗参粉
On Sale Grade A American Wisconsin Ginseng Root Powder 7+Years 4oz - 16oz 美国花旗参粉
Sale price  $46.20 Regular price  $88.00 (-48%)
Condition:New: A brand-new, unused, unopened, undamaged item (including handmade items). See the seller's ... Brand:American Ginseng Type:Ginseng Formulation:Ginseng Powder Ingredients:American Ginseng

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4oz-16oz Hand Selected American Ginseng Root Powder Grade A

• Brand: Nature American Ginseng Root Powder

• Weight: 4oz-16oz

• Origin: USA

 

AMERICAN GINSENG OVERVIEW INFORMATION

American ginseng (Panax quinquefolis) is an herb that grows mainly in North America. 

People take American ginseng by mouth for stress, to boost the immune system, and as a stimulant.

American ginseng is often used to fight infections such as colds and flu. There is some evidence that it might help prevent colds and flu and make symptoms milder when infections do occur.

The Benefits of Adding Ginseng to Your Diet:

Ginseng relieves stress. This results in energy and memory-improvement, along with better metabolism and immunity. While it can cause insomnia, it is also well-known to actually help you sleep at night. It also relieves women of menopausal discomforts. Of course, it gives endurance and virility for men, and overall improves sexual dysfunction in both sexes.

How to take it:

Ginseng soup is a good appetizer. Make the stock using one whole chicken, a tablespoon of Goji Berries, a handful of red dates, and a cup of ginseng root. Simply submerge the chicken in water with all the ingredients, bring to a boil, and simmer until the chicken is cooked. Let sit for three minutes and then season with salt according to taste.



 


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