Chinese Longjing Dragon Well Green Tea Pre-QingMing Loose Leaf
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Origin: Hangzhou City, Zhejiang Province, China Type: Green tea Taste: Floral, Nutty, Smooth Grade: Pre-Qingming 1st Grade Storage:Store in airtight, opaque packaging; keep refrigerated What does Pre-Qingming tea mean? The Pre-Qingming tea is picked before the Ching Ming(Qing Ming) Festival. Also known as Mingqian tea. It is an early spring...
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Origin: Hangzhou City, Zhejiang Province, China
Type: Green tea
Taste: Floral, Nutty, Smooth
Grade: Pre-Qingming 1st Grade
Storage:Store in airtight, opaque packaging; keep refrigerated
What does Pre-Qingming tea mean?
The Pre-Qingming tea is picked before the Ching Ming(Qing Ming) Festival. Also known as Mingqian tea. It is an early spring green tea with fresh and tender leaves. Excellent taste.
How to brew Long Jing Tea?
1.3g/150ml.3 grams tea for every 150 ml water
2.temperature about 80℃ (176℉)
3.infuse 1-2 minutes
4.steep 2-3 times is best
To learn more about tea, please visit or follow Oriarmcha!
Type: Green tea
Taste: Floral, Nutty, Smooth
Grade: Pre-Qingming 1st Grade
Storage:Store in airtight, opaque packaging; keep refrigerated
What does Pre-Qingming tea mean?
The Pre-Qingming tea is picked before the Ching Ming(Qing Ming) Festival. Also known as Mingqian tea. It is an early spring green tea with fresh and tender leaves. Excellent taste.
How to brew Long Jing Tea?
1.3g/150ml.3 grams tea for every 150 ml water
2.temperature about 80℃ (176℉)
3.infuse 1-2 minutes
4.steep 2-3 times is best
To learn more about tea, please visit or follow Oriarmcha!