Licorice slices 200g Large Radix Glycyrrhizae, Gan Cao ,natural licorice slices

It contains glycyrrhizic acid, a compound that is 50 times sweeter than sugar. Licorice tea is rich in nutrients. High-quality taproots are hand-selected and sliced, with uniform thickness and smooth cutting surface. The appearance is brownish red or dark red, and the texture is hard. Select the taproot to slice, discard the miscellaneous roots, and cut with a non-marking cutter, without damaging the fibrous structure of the licorice, the slices are uniform in thickness, and the cut surface is flat. The outer skin is reddish, the inside is bright yellow, with a radioactive chrysanthemum core pattern After the licorice tablets are poured into water, the color of the soup is slightly yellow, the soup is clear and elegant, and has a light fragrance. The taste is sweet and the licorice is mild and versatile. It is very suitable for daily drinking. 1.Take 3-7 slices of licorice into the cup, pour about 500ml of boiling water, and drink after 5 minutes; 2. Simmer for 5 minutes and turn off the heat. The rich licorice tea is ready. Because of its mild nature, it becomes a wild herb with medlar, red dates and other nutrients, making it healthier with it. It can also be used for soup, porridge, wine, and stew. Our after-sales service is long-term, if you have any questions, please contact us by email, we guarantee to give you a satisfactory response, so that you can enjoy the relaxed and enjoyable shopping experience of Amazon