100% Reines Bio Ingwer Wurzel Pulver (Nicht-GVO, Bulk, Roher Ingwer 500g)

inger: Nutrition Facts

The positive effects of ginger are caused by its high content of antioxidants. Nutrition-wise, it’s rich in vitamin C as well as important minerals:

·      Potassium

·      Magnesium

·      Phosphorus

·      Calcium

Raw ginger root doesn’t contain any caffeine, so it’s a safe drink for those who want to avoid this chemical and overstimulation it might cause. However, the chemical makeup of this plant is such that it has an energizing and revitalizing effect anyway. This makes ginger root tea a great and healthy tonic.

Research indicates that ginger doesn’t have any negative effect on high blood pressure, unlike the majority of other stimulants. In fact, it may help relieve the symptoms of hypertension because it stimulates the circulatory system, which reduces the risk of blood clots.

How to Store and Use Ginger Root

People use ginger root in a great number of ways, from candied ginger, to ginger ale, to pickled and ground ginger.

Organic Ginger Root from Food To Live is extremely versatile and can be used for baking, making tea, making your own ginger powder, and even creating delicious, spicy lollipops.

Store it in a cool dry place and make sure to keep it in an airtight container. It doesn’t go bad and can be stored for years.